Macarons

by Rose of Eden

INGREDIENTS
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ALLERGENS

All macarons are suitable for vegetarians 
All macarons contain nuts

Strawberry 

Almonds, sugar, egg whites, strawberry puree, lemon juice, butter, E122, E124, E129

Salted Caramel

Sugar, egg whites, almonds, salted butter, cream, sea salt. Food colouring E102, E151, E124, E110, E122

Pistachio

Sugar, egg whites, almonds, unsalted butter, pistachio, E131, E102

Raspberry

Sugar, almonds, egg whites, raspberry puree, whole eggs, sea salt, cornflour, butter, colouring E122, E133

Cookies & Ceam

Sugar, almonds, eggs, cream, white Chocolate, Butter, Oreo biscuits (nuts, gluten, sesame), milk, cornflour, salt, E124, E104, E133, E153 vegetable carbon black, E172 iron oxide, E171 titanium 

Nutella

Almonds, sugar, egg whites, milk chocolate (cocoa mass 33.6%, sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin (E322), natural vanilla, cocoa), hazelnuts, cream, sea salt, butter, E133, E155.

Keep refrigerated and consume within 2 days of delivery

All products contain glycerine, silicon dioxide, propylene glycol.
E102, E104, E110, E122, E124, E129 may have an adverse effect on activity & attention of children
Macarons may contain traces of milk, soy, sulphites & nuts